The dessert, Creme Brulee, was actually introduced in Europe centuries ago. Our Creme Brulee coffee offers the flavor of this famous dessert, creamy vanilla custard with a topping of caramelized sugar.
Creme Brulee is traditionally served cold in Europe and served both warm and cold in America. The custard is topped with a crusty caramel, which is created by torch heating and caramelizing sugar on top of the custard. Creme Brulee coffee is a perfect dessert coffee flavor or just enjoyable when you want something sweet and soothing.
1 lb. (16 oz.) bag of whole coffee beans or ground to order.